food

Nutella & strawberries: the grilled dessert pizza that will convert even the pickiest eaters

Let's be honest, we've all had dessert disappointments. But I'm here to tell you about a revelation, a culinary epiphany disguised as a pizza. Forget everything you think you know about dessert because this Nutella Strawberry Dessert Pizza on Naan is about to redefine your definition of 'delicious.'

A friendship forged in flavor

This recipe wasn't born in a professional kitchen, but rather on a delightfully chaotic afternoon spent with my friend Deborah from Taste and Tell. We were experimenting, laughing, and, of course, eating—a recipe for both friendship and fantastic Food. It’s become a warm-weather staple, a guaranteed crowd-pleaser, and a testament to the simple power of combining chocolate, strawberries, and a little bit of ingenuity.

But here’s the kicker. Cade, a gentleman who once famously rejected my caramel brownies due to a strict no-sugar regime, is now utterly, completely obsessed. Nutella, it turns out, has a way of changing minds.

The secret to pillowy naan perfection

The secret to pillowy naan perfection

The beauty of this dessert pizza lies in its simplicity, but don’t let that fool you. The homemade naan is the star, and surprisingly, it's easier to make than you think. Forget store-bought; the subtle tang from the Greek yogurt, combined with the warmth of the grill, creates a texture that's both pillowy and slightly charred – a truly irresistible contrast.

The recipe calls for a few pantry staples: warmed milk and water to activate the yeast, a touch of sugar to feed it, an egg for richness, and a secret weapon—plain Greek yogurt. This unassuming ingredient is what gives the naan its incredible tenderness. A blend of all-purpose and cake flour ensures the perfect balance of sturdiness and softness. And, of course, a pinch of sea salt to enhance every flavor.

The grand finale: nutella & strawberries

The grand finale: nutella & strawberries

Once the naan is grilled to perfection, it's time for the pièce de résistance. A generous smear of Nutella, melting into every nook and cranny, creates a dreamy, chocolatey base. Then, the crowning glory: fresh, juicy strawberries, piled high for a bright, vibrant contrast to the richness of the Nutella. The key is to use the ripest berries you can find – their flavor will truly shine.

Don't be intimidated by the homemade dough. It's a straightforward process with rewards that far outweigh the effort. Proof your yeast, mix the dough, let it rise, grill the naan, top with Nutella and strawberries, and prepare to be amazed.

Feeling adventurous? Substitute the Nutella with peanut butter, cookie butter, or any chocolate hazelnut spread. Raspberries, sliced bananas, or a mix of fresh berries also make delightful toppings. And for an extra touch of indulgence, drizzle with honey, spread with cream cheese frosting, or sprinkle with powdered sugar or cinnamon sugar.

A sweet ending to any summer feast

A sweet ending to any summer feast

This Nutella Strawberry Grilled Dessert Pizza is the perfect way to cap off a summer cookout. Pair it with our Grilled Hawaiian Chicken, Grilled Burgers, or Grilled Flank Steak for a meal that starts incredible and ends even better. Enjoy it alongside a fresh Fruit Salad, a scoop of vanilla ice cream, or a big glass of cold milk.

While best enjoyed fresh off the grill, leftovers can be revived with a quick zap in the microwave. Just don't attempt to freeze it—the naan loses its magic.

This isn't just a dessert; it's an experience. A simple, stunning, and utterly unforgettable ending to any summer meal.